The sommelier on the slopes
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Culinary delights and fine wines, served on the mountain: This is the special edition of the event “The Sommelier on the slopes” in winter 2024/2025 in Alta Badia!
Between December and April, three ski huts in the skiing area Alta Badia will host exclusive tasting dinners in a winter ambience. Accompanied by a guide and an expert sommelier, you will ski from one hut to the other to taste several fine South Tyrolean wines. Gourmets will enjoy specially created menus with wine pairing, each with its own theme.
At over 2,000 metres above sea level, you will enjoy special delicacies and the best South Tyrolean wines – all in the midst of the UNESCO World Heritage Dolomites and its fantastic winter landscape.
The number of participants is limited, registration is possible at the tourist offices in Alta Badia.
Open huts:
- 17.12.2024: Ütia Bioch and Club Moritzino
- 14.01.2025: Las Vegas Lodge and Club Moritzino
- 28.01.2025: Ütia Bioch and I Tablá
- 11.02.2025: Ütia Bioch and Club Moritzino
- 11.03.2025: Ütia Bioch and Club Moritzino
- 18.03.2025: Ütia Pic Pre and I Tablá
- 01.04.2025: Las Vegas Lodge and Ütia Pic Pre
Further information:
Organizer:
Alta Badia Tourism CooperativeStreet: Col Alt 36
Venue: I-39033 Corvara
Tel.: +39 0471 836 176
E-mail: info@altabadia.org
Web: www.altabadia.org
When:
- Tu 17. Dec 2024
- Tu 14. Jan 2025
- Tu 28. Jan 2025
- Tu 11. Feb 2025
- Tu 11. Mar 2025
- Tu 18. Mar 2025
- Tu 01. Apr 2025
Time: 13:45 - 16:00 o'clock
Where:
Ski runs in Alta Badia - Abtei
Category
Prices
Adults: 40 €
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